417 Cooking Class is a monthly series highlighting the best local chefs and their creations. Treat yourself to a five course dinner with paired wine selections prepared by one of 417's very own.

PRESENTED BY:

Missouri Beef Council

SPONSORS:

Metro Appliances & More and Macadoodles

CHEF:

Mike Jalili - Flame, Touch, Black Sheep

MENU:

Bacon-Wrapped Dates paired with Louis Picamelot Blanc De Blancs Brut

Oysters Rockefeller paired with Albert Bichot Saint-Veran

Cowboy Carl Burger paired with Domaine Crotereau Quincy

Scallop Pasta paired with Elio Altare Dolcetto D'Alba

Chocolate Bowl paried with Lindemans Framboise Lambic